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RECIPE
BENSENA Vegan Brownies
Recipe:
2 cups unbleached all-purpose flour.
2 cups white sugar.
¾ cup unsweetened cocoa powder.
1 teaspoon baking powder.
1 teaspoon salt.
1 cup water.
1 cup Almond oil.
1 teaspoon vanilla extract
BENSENA Chocolate Bar
Recipe:
2 Cups honey
½ Cup milk powder
1 Cup Cocoa powder
Strain and Mix powders
2/3 Cup Almond Oil
Instructions:
Place bowl with oil on reduced heat
Gradually add and stair powder until thick.
Remove from heat and allow to cool.
Pour in chocolate maker, freeze for 6 hours
Your Delicious chocolate is ready
BENSENA Chocolate Cake
Recipe:
2 cups of sugar
1 1/2 cups flour
1 cup unsweetened cacao powder
1 1/2 tsp. baking powder
1 1/2 tsp. baking soda
1 tsp salt
Instructions:
2 eggs
¾ cups Almond oil
3 tsp vanilla extract
2 cups warm milk
Whisk- 2mins
Pour into 2 pans and bake at 350 degrees for 30 – 35 mins.
Remove, let it cool and dress.
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